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Pastry Cookbook for Beginners: A Comprehensive Guide to Mastering the Art of Pastry Making
Contributor(s): Ferguson, Karrie (Author)

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 ISBN:     ISBN-13: 9798320048062
Publisher: Independently Published
OUR PRICE: $12.34  

Binding Type: Paperback
Published: March 2024
* Out of Print *
Additional Information
BISAC Categories:
- Cooking | Courses & Dishes - Pastry
Physical Information: 0.4" H x 5.5" W x 8.5" L (0.49 lbs) 186 pages
 
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