Indian Instant Pot(r) Cookbook: Traditional Indian Dishes Made Easy and Fast Contributor(s): Pitre, Urvashi (Author) |
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ISBN: 1939754542 ISBN-13: 9781939754547 Publisher: Rockridge Press
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Paperback - See All Available Formats & Editions Published: September 2017 |
Additional Information |
BISAC Categories: - Cooking | Regional & Ethnic - Indian & South Asian - Cooking | Methods - Special Appliances - Cooking | Methods - Cookery For One |
Dewey: 641.587 |
Physical Information: 0.7" H x 7.5" W x 9.1" L (1.3 lbs) 174 pages |
Themes: - Cultural Region - Asian - Cultural Region - Indian |
Features: Index, Price on Product |
Descriptions, Reviews, Etc. |
Publisher Description: Traditional Indian cuisine comes to your very modern Instant Pot(R). Discover how simple and delicious traditional Indian cuisine can be. The Indian Instant Pot Cookbook offers fast and easy takes on classic Indian dishes--all designed to be cooked in your electric pressure cooker. Whether you're new to Indian food or looking to experiment at home, The Indian Instant Pot Cookbook keeps things simple with limited-ingredient, quick-fix recipes for everything from Basmati Pulao to Chicken Tikka Masala. Learn how to properly use your Instant Pot, stock up essential spices, substitute ingredients, and more. The Indian Instant Pot Cookbook includes:
Who needs restaurants? Let the Indian Instant Pot Cookbook show you how to start making delicious curries and more at home. |
Contributor Bio(s): Pitre, Urvashi: - URVASHI PITRE is a passionate home cook and blogger whose life and health have been transformed by food. An Instant Pot evangelist, she loves to share how the appliance has changed the way she cooks for herself and her family. Connect with Urvashi online via her blog (twosleevers.com), Facebook (facebook.com/twosleever), or Pinterest (pinterest.com/twosleevers). |
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