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Green Kitchen: Delicious and Healthy Vegetarian Recipes for Every Day
Contributor(s): Frenkiel, David (Author), Vindahl, Luise (Author)

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 ISBN: 1784884707     ISBN-13: 9781784884703
Publisher: Hardie Grant Books
Retail: $22.99OUR PRICE: $16.78  
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Binding Type: Hardcover
Published: November 2021
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Cooking | Health & Healing - General
- Cooking | Courses & Dishes - General
Physical Information: 1.1" H x 7.3" W x 9.1" L (2.25 lbs) 256 pages
 
Descriptions, Reviews, Etc.
Publisher Description:
In The Green Kitchen, bestselling authors David Frenkiel and Luise Vindahl share over 100 vegetarian recipes for the family favorites which feature in their own kitchen every day of the week.

From quick, delicious weekday breakfasts and dinners, to more elaborate meals for weekend celebrations, this is food that will make you look and feel great.

Start with the staples such as Big-batch Tomato Sauce, Rice Cr pe Batter and Lazy Lentils and you'll have the building blocks for some standout meals throughout the week. The weekend recipes are delightfully uncomplicated: from Lemon Ricotta Lasagne and light yet indulgent Va-va-voom Donuts.

The Green Kitchen sets a new standard in modern and inspiring vegetarian and gluten-free recipes.
 
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