Operation BBQ: 200 Smokin' Recipes from Competition Grand Champions Contributor(s): Mitchell, Cindi (Author), Hays, Stan (Author), O'Keefe, Tim (Author) |
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ISBN: 1624143598 ISBN-13: 9781624143595 Publisher: Page Street Publishing
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Paperback Published: April 2019 |
Additional Information |
BISAC Categories: - Cooking | Methods - Barbecue & Grilling |
Dewey: 641.76 |
Physical Information: 0.9" H x 8" W x 8.5" L (2.30 lbs) 352 pages |
Features: Bibliography, Dust Cover, Illustrated, Index, Price on Product |
Review Citations: Publishers Weekly 03/04/2019 |
Descriptions, Reviews, Etc. |
Publisher Description: The Most Comprehensive Collection of Award-Winning BBQ Recipes in Print Operation BBQ is a compilation of recipes from championship-winning barbecue teams who volunteer for disaster relief efforts across the United States. These unsung heroes develop BBQ dishes that wow crowds and judges everywhere, and then help feed displaced residents and emergency personnel--putting the "comfort" in "comfort food." Here, more than 70 teams of grand and world champion pitmasters bring their prized recipes and powerful stories to life in this exceptional cookbook. You don't have to be a master chef to make these recipes; they have been scaled for the home cook wielding tongs at a backyard barbecue. Learn from the best in the business how to make Bone-Sucking Baby Back Ribs, Jalape o and Applewood Bacon Burgers, Jack Daniel's Whiskey-Infused Steak Tips, Chicken Satay Skewers with Sweet and Spicy Peanut Sauce and Raging River Maple-Butter Crusted Salmon, as well as casseroles, stews, side dishes and desserts that can be cooked on the grill. |
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