The 5-Ingredient Vegetarian Pressure Cooker Cookbook: Fresh Pressure Cooker Recipes for Meals in Minutes Contributor(s): Harlan, Jessica (Author) |
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ISBN: 1623158729 ISBN-13: 9781623158729 Publisher: Rockridge Press
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Paperback Published: February 2017 * Out of Print * |
Additional Information |
BISAC Categories: - Cooking | Vegetarian - Cooking | Specific Ingredients - Vegetables |
Physical Information: 0.5" H x 7.5" W x 9.2" L (0.95 lbs) 162 pages |
Features: Price on Product |
Descriptions, Reviews, Etc. |
Publisher Description: Take five (ingredients ) and make an easy, delicious vegetarian meal. Your pressure cooker is your shortcut to delicious meals--and now you can make magic with just a few ingredients The 5-Ingredient Vegetarian Pressure Cooker Cookbook is full of simple, delicious vegetarian recipes that use only five main ingredients, combined with seasonings you already have in your cupboard. This pressure cooker cookbook shows you how to use your pressure cooker, from settings to pressure release to washing up. You'll find recipes for every occasion--breakfast, side dishes, sauces, salads, and (of course) main courses. Refine your skills with pressure cooker dos and don'ts, tips for perfect prep, and a cook time cheat sheet. In The 5-Ingredient Vegetarian Pressure Cooker Cookbook, you'll find:
Put fresh, tasty vegetarian dishes on your table in no time with The 5-Ingredient Vegetarian Pressure Cooker Cookbook. |
Contributor Bio(s): Harlan, Jessica: - JESSICA HARLAN is the Cooking Equipment expert for About.com. She has served as associate editor of Fancy Food magazine, a trade magazine serving the gourmet food industry, as well as an editor at HFN, a trade magazine for the housewares and home furnishings industry. Jessica's work has appeared in Village Voice, Women's Wear Daily, Time Out Eating & Drinking, New York Family, as well as others. She is the author of six cookbooks, including Ramen to the RescueThe Simple Art of Salt Block Cooking. |
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