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Tasting
Contributor(s): Owings, Lisa (Author)

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 ISBN: 1618912992     ISBN-13: 9781618912992
Publisher: Blastoff! Readers
OUR PRICE: $7.59  

Binding Type: Paperback - See All Available Formats & Editions
Published: January 2018
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks

Click for more in this series: Five Senses
Additional Information
BISAC Categories:
- Medical | Neuroscience
Dewey: 612.87
LCCN: 2017029556
Age Level: 5-8
Grade Level: Kindergarten-3
Lexile Measure: 530(Not Available)
Series: Five Senses
Physical Information: 0.1" H x 6.1" W x 8.8" L (0.15 lbs) 24 pages
Features: Bibliography, Ikids, Illustrated, Index
Accelerated Reader Info
Quiz #: 193069
Reading Level: 2.8   Interest Level: Lower Grades   Point Value: 0.5
 
Descriptions, Reviews, Etc.
Publisher Description:
Without the help of the nose, humans would only be able to recognize five types of tastes: sweet, sour, salty, bitter, and savory. But with our sense of smell, we are able to pass messages to the brain that identify specific flavors Next time you dig into your favorite flavor of ice cream, remember it's your nose that is doing most of the tasting. This title about the connections between the food we eat and the flavors we enjoy will leave young readers craving more
 
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