But My Family Would Never Eat Vegan!: 125 Recipes to Win Everyone Over Contributor(s): Turner, Kristy (Author) |
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ISBN: 1615193421 ISBN-13: 9781615193424 Publisher: Experiment
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Paperback - See All Available Formats & Editions Published: November 2016 |
Additional Information |
BISAC Categories: - Cooking | Vegan - Cooking | Specific Ingredients - Vegetables - Cooking | Regional & Ethnic - Soul Food |
Dewey: 641.563 |
LCCN: 2016017753 |
Physical Information: 0.9" H x 7.5" W x 9.2" L (1.60 lbs) 336 pages |
Features: Illustrated, Index, Price on Product |
Review Citations: Library Journal 10/01/2016 pg. 97 Booklist 10/15/2016 pg. 7 Publishers Weekly 11/07/2016 |
Descriptions, Reviews, Etc. |
Publisher Description: Do your kids think tempeh is weird? Does your partner worry that a vegan diet isn't well balanced? Do your parents just not get it? Well it's time to win them over With her first cookbook, But I Could Never Go Vegan , Kristy Turner deliciously refuted every common excuse to prove that, yes, anyone can go vegan. Now, But My Family Would Never Eat Vegan serves up 125 all-new, scrumptious, satisfying recipes--organized around 20 too-familiar objections to eating vegan as a family:
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Contributor Bio(s): Turner, Kristy: - A self-described former "die-hard cheese nerd," Kristy Turner is now the writer, recipe developer, and food stylist behind the vegan food blog Keepin' It Kind. Once a professional fromagier and mutterer of the words, "I could never be vegan," Kristy now loves her compassionate lifestyle and works with her photographer husband, Chris, to make veganism accessible, fun, and delicious for everyone. She lives in Marina del Rey, California. |
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