| Food in Schools Contributor(s): Allman, Toney (Author) |
|||||||
 |
ISBN: 1603575847 ISBN-13: 9781603575843 Publisher: Norwood House Press
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Paperback - See All Available Formats & Editions Published: July 2014 * Out of Print * Click for more in this series: Matters of Opinion |
||||||
| Additional Information |
| BISAC Categories: - Juvenile Nonfiction | Health & Daily Living - Diet & Nutrition |
| Dewey: 371.716 |
| Age Level: 10-13 |
| Grade Level: 5-8 |
| Lexile Measure: 880(Not Available) |
| Guided Reading: T (Grade 5) |
| Series: Matters of Opinion |
| Physical Information: 0.2" H x 6.2" W x 8.3" L (0.30 lbs) 64 pages |
| Features: Bibliography, Glossary, Ikids, Illustrated, Index, Recycled Paper, Table of Contents |
| Review Citations: Voice of Youth Advocates 12/01/2014 pg. 91 - Recommended - Readable |
| Customer ReviewsSubmit your own review |
| To tell a friend about this book, you must Sign In First! |
Copyright © 2024 TheReadingWarehouse.com