Low Price Guarantee
We Take School POs
What's on Your Plate?: Exploring the World of Food
Contributor(s): Stewart, Whitney (Author), Engel, Christiane (Illustrator)

View larger image

ISBN: 1454926724     ISBN-13: 9781454926726
Publisher: Union Square Kids
Retail: $17.99OUR PRICE: $13.13  
  Buy 25 or more:OUR PRICE: $12.05   Save More!
  Buy 100 or more:OUR PRICE: $11.51   Save More!


  WE WILL NOT BE UNDERSOLD!   Click here for our low price guarantee

Binding Type: Hardcover
Published: March 2018
* Out of Print *
Additional Information
BISAC Categories:
- Juvenile Nonfiction | Cooking & Food
- Juvenile Nonfiction | People & Places - General
- Juvenile Nonfiction | History - General
Dewey: 641.59
Age Level: 5-9
Grade Level: Kindergarten-4
Lexile Measure: 1100 NC (Nonconforming Text)
Physical Information: 0.4" H x 10.1" W x 10.1" L (1.06 lbs) 40 pages
Themes:
- Ethnic Orientation - Multicultural
Features: Ikids, Illustrated, Index, Maps, Price on Product
Review Citations: Publishers Weekly 04/23/2018
School Library Journal 04/01/2018 pg. 145
Booklist 04/01/2018 pg. 62
Hornbook Guide to Children 07/01/2018 pg. 171 - Recommended, Satisfactory
 
Descriptions, Reviews, Etc.
Publisher Description:
"A delectable way to highlight diversity." --Booklist
"Inspire young foodies with this title. " --School Library Journal
"Engel's presentation is lively and welcoming..."--Publishers Weekly

It's a big, tasty world out there--and this book takes kids on a tour through the cuisines of 14 countries, complete with a recipe for each one.

What's on your plate? Chances are it's not quite the same as what's on other children's plates around the world. Come on a journey to see how people in different countries prepare, eat, and think about their food. Beautiful photographs and illustrations capture the food culture of 14 countries, from Brazil and Spain to Morocco, India, and China. Each spread includes an overview of the country and its native foods, photographs of the various dishes with pronunciations and descriptions, an easy recipe for kids to try, and an illustrated crop map of the country. With so many fun elements to intrigue them, young foodies will be excited to learn about how people eat across the globe

 
Customers who bought this item also bought...

Shaking Things Up: 14 Young Women Who Changed the World
Highest Mountain, Smallest Star: A Pictorial Compendium of Natural Wonders
The Bee Book
Twinkle Twinkle Little Star, I Know Exactly What You Are
The Hen Who Sailed Around the World: A True Story
Avalanche Dog Heroes: Piper and Friends Learn to Search the Snow
What Do They Do With All That Poo?
Thirty Minutes over Oregon: A Japanese Pilot's World War II Story
 
Customer ReviewsSubmit your own review
 
To tell a friend about this book, you must Sign In First!