Low Price Guarantee
We Take School POs
The Everything Southern Cookbook: Includes Honey and Brown Sugar Glazed Ham, Fried Green Tomato Bruschetta, Crab and Shrimp Bisque, Spicy Shrimp and G
Contributor(s): Rattray, Diana (Author)

View larger image

ISBN: 1440585369     ISBN-13: 9781440585364
Publisher: Everything
OUR PRICE: $16.14  

Binding Type: Paperback - See All Available Formats & Editions
Published: January 2015
* Out of Print *

Click for more in this series: Everything(r)
Additional Information
BISAC Categories:
- Cooking | Regional & Ethnic - American - Southern States
Dewey: 641.597
LCCN: 2014030609
Series: Everything(r)
Physical Information: 0.8" H x 7.9" W x 9.1" L (0.88 lbs) 304 pages
Themes:
- Cultural Region - South
Features: Illustrated, Index, Price on Product
 
Descriptions, Reviews, Etc.
Publisher Description:
Learn the basic techniques and tried-and-true secrets of making authentic Southern foods from down-home cook Diana Rattray. Featuring recipes for everything from classic comfort food to French-influenced Cajun fare, this wide-ranging cookbook offers an inviting introduction to America's favorite cuisine.

Recipes include:

  • Perfect Buttermilk Biscuits
  • Shrimp Creole
  • Southern Fried Chicken with Cream Gravy
  • Glazed Cola Ham
  • Remoulade Sauce
  • Praline Cheesecake with Pecan Crust
With 300 delicious recipes, The Everything Southern Cookbook is all you need for your next big bash or home-cooked family dinner.
 
Customer ReviewsSubmit your own review
 
To tell a friend about this book, you must Sign In First!