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Hazlo: Chocolate (Make It: Chocolate) (Spanish Version)
ISBN: 9781433344480
Author: Madison Spielman
Publisher: Teacher Created Materials
Published: Feb 2012
Retail: $8.99    OUR PRICE: $6.56

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Binding Type: Perfect Bound
Language: SPA
Qty:
Annotation: Whether it's in cake, pudding, cookies, or ice cream, chocolate is found in many different foods and styles of cooking! Early readers explore the history of chocolate and how it's made in this captivating, Spanish-translated nonfiction title that features vibrant images and fresh, informational text.
Additional Information
BISAC Categories:
- Juvenile Nonfiction | Readers - Intermediate
- Juvenile Nonfiction | Cooking & Food
- Juvenile Nonfiction | Foreign Language Study - Spanish
Dewey: 641.337
Lexile Measure: 570
Series: Time for Kids Nonfiction Readers: Level 2.4
Target Age Group: 6 - 10
Target Grade: 2
Grade level: 2
Physical Information: 7.75" H x 5.25" W 28 pages
Copyright year: 2012
Subject: Reading
Fiction/Nonfiction: INFO
Interest Level: 1 - 5
TCM Reading Level: 2.4
Early Intervention Level: 23 - 24
DRA Level: 28
Lexile: 570L
Accelerated Reader Info
Quiz #: 157410
Reading Level: 3.4   Interest Level: Lower Grades   Point Value: 0.5