| A Teen Guide to Eco-Gardening, Food, and Cooking Contributor(s): Green, Jen (Author) |
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ISBN: 1432970461 ISBN-13: 9781432970468 Publisher: Heinemann Educational Books
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Hardcover - See All Available Formats & Editions Published: January 2013 * Out of Print * Click for more in this series: Eco Guides |
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| Additional Information |
| BISAC Categories: - Cooking |
| Dewey: 641.01 |
| LCCN: 2012009955 |
| Age Level: 12-14 |
| Grade Level: 7-9 |
| Lexile Measure: 990(Not Available) |
| Series: Eco Guides |
| Physical Information: 0.5" H x 7.6" W x 9.5" L (0.85 lbs) 56 pages |
| Features: Bibliography, Glossary, Ikids, Illustrated, Index |
| Review Citations: School Library Journal 04/01/2013 pg. 84 |
| Accelerated Reader Info |
| Quiz #: 155790 Reading Level: 6.4 Interest Level: Middle Grades Point Value: 2.0 |
| Descriptions, Reviews, Etc. |
| Publisher Description: Eco-Guides are trendy, stylish books that give school-age readers realistic and practical advice on how they can live an eco-conscious life, right now. And that action can be taken by themselves, with their family, or as part of a school or community group. In this book, readers learn how to grow things in even the smallest of spaces, source eco-friendly food, think about water, energy and packaging waste, and prepare delicious dishes. |
Contributor Bio(s): Green, Jen: - Dr Jen Green worked in publishing for 15 years and is now a full-time writer who has written over 200 books for children, on geography, the environment, history, natural history, and other subjects. Her Heinemann-Raintree title on Sustaining Our Natural Resources was selected in 2011 for the Junior Library Guild's SLJ Curriculum Levels program. |
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