Best-Ever Sauces Cookbook: The Art of Sauce Making: Transform Your Cooking with 150 Ideas for Every Kind of Dish, Shown in 300 Photographs Contributor(s): France, Christine (Author) |
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ISBN: 0857233467 ISBN-13: 9780857233462 Publisher: Lorenz Books
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Hardcover - See All Available Formats & Editions Published: August 2018 |
Additional Information |
BISAC Categories: - Cooking | Courses & Dishes - Sauces & Dressings |
Physical Information: 0.9" H x 9.7" W x 11.2" L (3.50 lbs) 224 pages |
Features: Price on Product |
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