Chocolate Bible: From Genesis to Nemesis: Exploring the Light and Dark Side of the World's Best-Loved Ingredient Contributor(s): McFadden, Christine (Author), France, Christine (Author) |
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ISBN: 0754824411 ISBN-13: 9780754824411 Publisher: Lorenz Books
WE WILL NOT BE UNDERSOLD! Click here for our low price guarantee Binding Type: Hardcover - See All Available Formats & Editions Published: December 2011 |
Additional Information |
BISAC Categories: - Cooking | Specific Ingredients - Chocolate - Cooking | Specific Ingredients - General |
Physical Information: 0.9" H x 6.9" W x 8.7" L (1.94 lbs) 264 pages |
Features: Dust Cover, Illustrated, Index, Price on Product, Table of Contents |
Descriptions, Reviews, Etc. |
Publisher Description: Indulge yourself with this sumptuous book of all things chocolate. This work has everything the reader ever wanted to know about chocolate, and includes over 200 mouth-watering chocolate recipes for teatime treats, cakes, desserts, tarts, ices and sauces. |
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