Foods of Ghana Contributor(s): Sheen, Barbara (Author) |
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ISBN: 0737759496 ISBN-13: 9780737759495 Publisher: Kidhaven Publishing
Binding Type: Library Binding - See All Available Formats & Editions Published: February 2012 Click for more in this series: Taste of Culture |
Additional Information |
BISAC Categories: - Juvenile Nonfiction | People & Places - Africa - Juvenile Nonfiction | Social Science - Customs, Traditions, Anthropology - Juvenile Nonfiction | Cooking & Food |
Dewey: 641.596 |
LCCN: 2011039891 |
Age Level: 8-12 |
Grade Level: 3-7 |
Series: Taste of Culture |
Physical Information: 0.3" H x 6.5" W x 9.8" L (0.60 lbs) 64 pages |
Themes: - Cultural Region - African |
Features: Bibliography, Glossary, Ikids, Illustrated, Index, Maps |
Descriptions, Reviews, Etc. |
Publisher Description: One of the best ways to learn about other nations and other cultures is through their food; each book in the A Taste of Culture series explores the foods, cooking traditions, customs, eating habits, and food sources of a different country or region.; Author Barbara Sheen examines the cuisine of Ghana and examines its relationship to the culture of the country. Everyday favorite foods are described as well as dishes that are prepared for special occasions. Sidebars feature engaging country information; One of the best ways to learn about other nations and other cultures is through their food. Each book in the A Taste of Culture series explores the foods, cooking traditions, customs, eating habits, and food sources of a different country -- all presented |
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