Foods of Morocco Contributor(s): Sheen, Barbara (Author) |
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ISBN: 0737758651 ISBN-13: 9780737758658 Publisher: Kidhaven Publishing
Binding Type: Hardcover - See All Available Formats & Editions Published: June 2011 Click for more in this series: Taste of Culture |
Additional Information |
BISAC Categories: - Juvenile Nonfiction | Cooking & Food - Juvenile Nonfiction | People & Places - Africa |
Dewey: 641.596 |
LCCN: 2010053852 |
Age Level: 8-12 |
Grade Level: 3-7 |
Series: Taste of Culture |
Physical Information: 0.4" H x 7" W x 9.1" L (0.65 lbs) 64 pages |
Themes: - Cultural Region - African |
Features: Bibliography, Glossary, Ikids, Illustrated, Index, Maps, Table of Contents |
Review Citations: Hornbook Guide to Children 01/01/2012 pg. 162 - Recommended, Satisfactory |
Descriptions, Reviews, Etc. |
Publisher Description: One of the best ways to learn about other nations and other cultures is through their food; each book in the A Taste of Culture series explores the foods, cooking traditions, customs, eating habits, and food sources of a different country or region.;; One of the best ways to learn about other nations and other cultures is through their food. Each book in the A Taste of Culture series explores the foods, cooking traditions, customs, eating habits, and food sources of a different country -- all presented |
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