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Fundamentals of Menu Planning [With Paperback Book]
Contributor(s): McVety, Paul J. (Author), Ware, Bradley J. (Author), Ware, Claudette Levesque (Author)

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 ISBN: 0470583886     ISBN-13: 9780470583883
Publisher: John Wiley & Sons
OUR PRICE: $130.63  

Binding Type: Paperback - See All Available Formats & Editions
Published: August 2009
Qty:
Temporarily out of stock - Will ship within 2 to 5 weeks
Additional Information
BISAC Categories:
- Cooking | Tablesetting
Physical Information: 0.9" H x 8.5" W x 10.9" L (3.00 lbs)
Features: Textbook
 
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