| Taking Food To Go | |||||
| ISBN: 9781493866342 Author: Nellie Wilder Publisher: Teacher Created Materials Published: May 2019 Retail: $7.99 OUR PRICE: $5.83
Binding Type: Saddle Stitch Annotation: Getting food to go is easy, but it's not always good for the Earth. Learn about better alternatives to fast-food and to-go packaging with this fun and informative STEAM book. Created in collaboration with Smithsonian, this book makes it easy for parents and teachers to introduce STEAM topics to young learners and uses real-world examples to make STEAM topics easier to understand. It features an age-appropriate STEAM activity that is perfect for makerspaces and introduces kindergartners to the steps of the engineering design process. It helps beginning readers learn to read and is ideal for kindergarten students or ages 4-6. |
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| Additional Information |
| BISAC Categories: - Juvenile Nonfiction | Health & Daily Living - Daily Activities - Juvenile Nonfiction | Recycling & Green Living - Juvenile Nonfiction | Readers - Beginner |
| Dewey: 664.09 |
| LCCN: 2018055256 |
| Lexile Measure: 300 |
| Series: Smithsonian Readers |
| Target Age Group: 4 - 8 |
| Target Grade: K |
| Grade level: K |
| Physical Information: 9.00" H x 7.00" W 20 pages |
| Copyright year: 2019 |
| Subject: STEM/STEAM |
| Fiction/Nonfiction: INFO |
| Interest Level: PK - 3 |
| TCM Reading Level: 0.0 |
| Early Intervention Level: 3 - 4 |
| DRA Level: 3 |
| Lexile: 300L |
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